HOW TO MAKE NUKA PICKLES Tools needed: Medium...
Organic Long-Term Rice Miso Koji (kome koji)
Shipping is included in the price.
Ingredients: 100% Lightly polished organic brown rice, Aspergillus oryzae
Keep cool and dry. For long-term storage keep refrigerated or frozen.
13 lb Sampler: Try a combination of Rhapsody koji varieties! Specify which varieties you would like in the Notes section at Checkout. If you don’t specify, Rhapsody will send you a combination of koji.
To make darker mellow miso (ferments at least 6 months), amazake, rice milk, sake, shio koji.
Detailed nutrition data about white rice (since Rhapsody koji is slightly polished (5% of the rice removed) instead of fully polished (10% of the rice removed) assume higher vitamin and mineral content. Actual nutrition data is not available at this time.
Reviews
Try These Recommended Recipes for our Products
How To Make Red Miso
HOW TO MAKE RED MISO (yield: + 6 lbs) Tools...
How To Make Sweet Rice Miso
HOW TO MAKE SWEET RICE MISO (yield: +3 pounds)...
There are no reviews yet.