by Brittany French Hirano | Jan 9, 2014 | Miso Recipes, Organic Miso, Recipes, Rice, Tofu
As kids in grade school the topic of favorite foods always came up. Pizza, french fries, and grilled cheese were often favorites. But for me it was always miso soup with sourdough toast. As an adult I prefer steamed bread (this makes it more digestible) or fried...
