by elysha welters | Dec 2, 2020 | News!, organic natto
We are excited to report that as of December 1, 2020, Rhapsody’s Small Bean Natto is Certified Organic. Since we started to make natto in 2014 we made two kinds of natto: traditional natto made from small non-GMO soybeans, and natto made from organic soybeans...
by elysha welters | Oct 8, 2020 | In the Press, News!, organic natto, Uncategorized
That natto was a healthy food to eat we knew already, the Japanese have been eating natto for a thousand years after all. But that natto with its very high vitamin K2 content (7-12 mcg per gram) could protect us from the coronavirus in particular is news to us. A...
by Sjon Welters | Mar 1, 2017 | News!, organic natto
When you are looking for Rhapsody natto in the Boston area, you can now include Whole Foods Market at Fresh Pond Circle, Cambridge, on your list. The nearby Brighton Whole Foods Market carried our natto for a while, so they know how to get it, too; repeated customer...
