About Rhapsody Natural Foods

Rhapsody Natural Foods is a small family-run producer of genuinely traditional foods. We make certified organic tempeh, miso, rice milk, amazake, and koji. We also make , nattovegan eggrolls and organic ready-to-eat tempeh products.

We love traditional fermented foods because they nourish us, increase our stamina and vitality, and improve our overall health while at the same time sustaining our community and natural environment. We find it important that what we produce is organic to make sure we’re part of a sustainable agricultural cycle. Rhapsody is anchored in its community by buying local and living where we work.

The following are key elements in all that we do:

  • craftsmanship;
  • maintaining the human touch;
  • “small is beautiful”.

Behind all this is our passion to bring you tasty foods for a plant-based diet. We believe this is where we personally can make the easiest and quickest steps toward positive change. Please join us on this path towards a sustainable and peaceful world.

Video Profile of Rhapsody by Farmers to You

A Day in the Life at Rhapsody Natural Foods

The Rhapsody Team

Sjon Welters


Elysha Welters


Madelief Welters